Step 2: Unwrap ham and place flat side down in a large slow cooker. Step 1: Prepare a slow cooker with nonstick cooking spray. This also frees up your oven for pies or any other side dishes you need to make. Just stick all the ingredients in the slow cooker before you head out the door for church and it will be ready and waiting for you and your family when you get back home. If you end up with leftover, feel free to try making these: ham and cheese quiche, japanelo ham sliders, or even ham and bean soup.If you’re hosting Easter this year, consider this option for cooking your ham in the Crock Pot instead of using your oven.Also, it is important to slice against the grain because it will be nicer and more tender. When slicing into your ham, be sure first of all that you have it on a flat surface, flat-side down.Slow Cooker Glazed Smoked Ham Recipe Tips: Once you remove the ham wedge, continue slicing thin slices parallel to the second cut. The classic way to slice it is by firmly holding the shank of the ham and cutting vertically towards the bone, about 10cm from the shank, then make a second cut at an angle to the first. You can find the Instant Pot Ham recipe here. The beauty of making it in the Instant Pot is that the cooking time is only about 10 to 15 minutes! So, if you are in a hurry, making it in the Instant Pot is the best idea.īut please note, you will need to find a smaller cut so it fits into the pot. You can easily cook ham in the Instant Pot or pressure cooker. Therefore, you can also order from websites such as and and have it delivered to your home. In other words, go to your local deli/ grocery superstore to pick it up. Where can I buy a sliced glazed smoked ham? Next, prepare the seasoning or the glaze, after which pat dry the ham with paper towels, cover it in glaze, and either smoke it in a smoker, cook it in the oven or in a slow cooker.As a result of the soaking, do not be alarmed if you see mold on it, because it is as if you would eat an aged cheese. In other words, change the water every several hours and soak it for 36 hours or longer.Soaking is the most important part, for flavoring and tenderizing the meat. By soaking it for a longer amount of time the meat will be more tender. Uncooked ham is obviously a little different, start off by seasoning it with some salt.If it is the cooked kind just place it in the oven, follow package instructions based on the weight of the piece and you are good to go. First, determine whether what you bought is cooked or uncooked. How to cook a smoked ham in the slow cooker? But just remember, if you decided to go with uncooked version, then the cooking time will be much longer. Also, you can go with a plain or smoked version. It already comes with a glaze packet most of the time. This is the most standard type that you can find at the grocery stores as well. So, is a matter of personal preference.įor this recipe, I went with spiraled fully cooked ham. For example, I cooked all the types: boneless or bone-in, whole or spiral-sliced, and all work just great. What Kind of Ham Works Best in the Crockpot?īasically, you can use just about any cut and any size of ham that will fit in the slow cooker. Decorate it with thyme and some rosemary to impress your guests even more. When the main meal will be served, you will gain so many compliments on it. With the slow cooker doing all the hard work, you can concentrate more on entertaining and spend less time cooking. Do not worry! Furthermore, this smoked meat is easy to prepare, by glazing it and placing it in the oven or in the slow cooker, the main dish will be the least of your worries. Though Easter is a very sacred and holy time of year, it can definitely be stressful with the amount of food that you would want to prepare. This way you will have a completely easy and delicious Easter meal. Serve this meal with a side of creamy mashed potatoes, collard greens, cornbread, mashed sweet potatoes, and a side salad.ĭon’t forget to serve my Easter Paska Bread for dessert. The ham is on the sweeter side and is perfect for Spring. With Easter just around the corner, this is perfect to serve. Glazed Smoked Ham is a classic holiday recipe.
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